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L-Malic Acid

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Changmao Biochemical Engineering
L-Malic Acid

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L-Malic Acid

Malic Acid is the most typical acid occurring in fruits, it contributes to sour tastes. Malic Acid is commonly used in beverages, confectionary and personal care products.
  • White crystalline powder
  • Slightly sour taste
  • Soluble in water

Product Specification

Product Specification
Manufacturer Name Changmao Biochemical Engineering
Std. Pack 25 kg
Measure kg
Package Type Bag
Standard Sample Size 50.00 gm
Equip Code 13087
Product Identifier 14151
CAS Number 97-67-6
Market Applications Sports & Lifestyle Nutrition, Personal Care, Food, Beverage
Health Benefits Hair, Skin & Nail, Pre, Intra, Post Workout