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Erythorbic Acid

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Erythorbic Acid



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Erythorbic Acid

Erythorbic acid is widely used as an antioxidant in processed foods, cured meats, and frozen vegetables. It is able to replace nitrates in meat applications.
  • White or light-yellow powder
  • Easily soluble in water

Product Specification

Product Specification
Manufacturer Name Jiangxi Dexing Parchn Sodium Isovitamin
Std. Pack 25 kg
Measure kg
Package Type Carton
Standard Sample Size 100.00 gm
Equip Code 3191
Product Identifier 10967
CAS Number 89-65-6
FEMA Number 2410
Market Applications Personal Care, Food, Beverage