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D-Xylose is a monosaccharide sugar. The body does not produce it naturally, so it must be sourced from the diet. One of the main applications is in the maillard flavor reactions alongside other Amino Acids and Sugars to improve overall flavor profile.
  • Soluble in water
  • White/off-white crystalline powder

Product Specification

Product Specification
Manufacturer Name Shandong Lujian Biological Technology
Std. Pack 25 kg
Measure kg
Package Type Bag
Standard Sample Size 50.00 gm
Equip Code 4250
Product Identifier 10997
CAS Number 58-86-6
Market Applications Animal Nutrition