Consumers today are more concerned with their health than ever. According to a recent study by Mintel, 42% of consumers are reducing their alcohol consumption to improve their overall health. For this reason, it comes as no surprise that we have seen an increase of low/no alcohol beverages in the market. In addition, there also has been a rise in reduced calorie, and reduced sugar/sugar free options.
This trend originally started in different “mocktail” type offerings where citrus, grapefruit, pineapple, and floral flavors were popular. Google Trends shows that in November 2019, the term “mocktail” spiked in popularity: