Sucralose is a zero calorie, high intensity artificial sweetener, which is approximately 600 times sweeter than sucrose and is used as a sugar replacer in food and beverages.
Sucralose is a zero calorie, high intensity artificial sweetener, which is approximately 600 times sweeter than sucrose and is used as a sugar replacer in food and beverages.
Sucralose is white to off white, crystalline or granular powder.
It is freely soluble in water, methanol, and alcohol. Slightly soluble in ethyl acetate
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