Sucralose

Sucralose is a zero calorie, high intensity artificial sweetener, which is approximately 600 times sweeter than sucrose and is used as a sugar replacer in food and beverages.
Ingredient Information
Sucralose is a zero calorie, high intensity artificial sweetener, which is approximately 600 times sweeter than sucrose and is used as a sugar replacer in food and beverages.
  • Sucralose is white to off white, crystalline or granular powder.
  • It is freely soluble in water, methanol, and alcohol. Slightly soluble in ethyl acetate
Country of Origin
CAS Number
56038-13-2
Package Type
25 Kg cartons, 500 Kg big bags

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