Ingredient Information
Pea protein (ex Pisum Savaticum) is a natural high protein source, rich in amino acids. It is widely used as a vegan protein source in nutrition products, bakery, beverages and meat replacement.
- Available as concentrate (55-72%) and isolates (80-85%)
- As powder or in hydrolysed form
- Pea fibres are also available
- Texturised in varying sizes and protein content
Country of Origin
CAS Number
n/a
Package Type
20 Kg bags
Category
Applications
Type
Health Benefits
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