Ingredient Information
Erythorbic acid is widely used as an antioxidant in processed foods, cured meats, and frozen vegetables. It is able to replace nitrates in meat applications.
- White or light-yellow powder
- Easily soluble in water
Manufacturer
Jiangxi Dexing Parchn Sodium Isovitamin
Country of Origin
Product Identifier
10967
Equip Code
3191
CAS Number
89-65-6
FEMA Number
2410
Std. Pack
25 kg
Measure
kg
Package Type
Carton
Standard Sample Size
100.00 gm
Category
Applications
Type
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