L-Glutamic Acid

Glutamic acid is an amino that is used during the synthesis of proteins.
Ingredient Information
Glutamic acid is an amino that is used during the synthesis of proteins. Within the food industry, it is used to create savory flavors.
  • White/off-white crystalline powder
  • Soluble in water
Country of Origin
Product Identifier
10875
Equip Code
1261
CAS Number
56-86-0
FEMA Number
3285
Processing Method
Fermentation (Vegan)
Std. Pack
25 kg
Measure
kg
Package Type
Bag
Standard Sample Size
100.00 gm

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